A blend of 70% Cabernet Sauvignon (from 25 year old vines) and 30% old vine Monastrell, El Nido's flagship wine is a boutique production of only about 400 cases annually. The winery is a project of the Gil family of Jumilla as a collaboration with Australian powerhouse Chris Ringland. The wine features a spicy profile of red cherry fruit, leather, and grilled bread. A sure-fire hit with critics, the 2010 vintage has not yet been professionally reviewed. But dating back to the first vintage in 2002, this wine has never scored below 96 points from Robert Parker's Wine Advocate.
UPCOMING OCT 25-28 | Wine & Dine Festival 2018
Come visit our Booth B328 - Tasting The Mediterranean: Wine of TURKEY, GEORGIA, CROATIA, LEBANON & SOUTH OF FRANCE
The 10th edition of the CCB (Asia) Hong Kong Wine & Dine Festival brings together world-class food, drinks and entertainment right next t
Oct 10, 2018 | Georgian Wine Festival
We will be pouring delicious, natural Georgian Amber and Red wine at the Georgian Wine Festival co-hosted by Wines of Georgia Asia and Meiburg Wine Media at The Mira Hotel on Oct 10.
Exclusive Qvevri wine made with skin contact from famous Alaverdi Mo